Southern With A Twist: Williamsburg Orange Cake Parfait

A tasty parfait with a twist of Williamsburg Orange Cake that tastes like the South. It is made with vanilla yogurt, fresh orange segments, whipped cream, and pecans on top.

Ingredients:

• 1 Williamsburg Orange Cake pre-made or homemade, crumbled
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• 2 cups vanilla yogurt
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• 1 cup fresh orange segments
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• 1/2 cup whipped cream
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• 1/4 cup chopped pecans
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• Orange zest for garnish
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Instructions:

In serving glasses or bowls, layer the crumbled Williamsburg Orange Cake at the bottom

Add a generous layer of vanilla yogurt on top of the cake

Place a layer of fresh orange segments on the yogurt

Repeat the layers until the glasses are filled, finishing with a dollop of whipped cream on the top

Sprinkle chopped pecans over the whipped cream for added crunch

Garnish with fresh orange zest

Refrigerate for at least 30 minutes before serving to allow flavors to meld

Serve chilled and enjoy the delightful Southern With A Twist: Williamsburg Orange Cake Parfait!